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"My thoughts before a big race are usually pretty simple. I tell myself: "Get out of the blocks, run your race, stay relaxed. If you run your race, you'll win... channel your energy. Focus.""

Carl Lewis



 


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Featured Recipes Articles

About The Nutrients In Olives
Green olives are olives that were picked before they are ripened. Black olives were picked ripe and dipped in an iron solution to stabilize their color. After they are picked, green lives and black olives are soaked in a milk solution of sodium hydroxide ...

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As Thanksgiving approaches, newspapers, mega-stores, and food producers have recently begun their annual advertising assault to get your turkey dollars. Yet I suspect that huge numbers of people are living in dread and anxiety because they're uncertain ...





Appetizer Cheese Ball
 
Yield: 12 Servings


8 oz Cream Cheese; Room Temp. 4 oz Blue Cheese Crumbled
4 oz Cheddar Cheese; Shredded 2 ts Mustard; Dijon-style
1 ts Worcestershire Sauce 1/8 ts Garlic Powder
1/4 ts Salt 1/2 c Pecans; Finely Chopped
2/3 c Currants 3/4 c Parsley; Chopped MMMMM--------------------------DIPPERS-------------------------------
1 x Assorted Crackers 1 x Apple Wedges

Place the cream cheese blue cheese cheddar cheese mustard Worcestershire garlic powder and salt in a mixer bowl and beat at low speed just until well mixed. Stir in the pecans and currants. Taste and adjust seasoning. Refrigerate the cheese mixture for 30 minutes or until slightly firm then shape into a ball. Roll in the chopped parsley to coat well. Cover with plastic wrap and refrigerate until ready to serve. Let stand at room temperature for about 30 minutes before serving. Place on a platter surrounded with crackers and apple wedges.
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Recipes News



Baltimore Sun (blog)

Healthy Recipes: Mac-and-Cheese With Cauliflower
Baltimore Sun (blog)
The recipe also uses multigrain pasta, which is better for you than the white variety. Do you have a healthy recipe to share? Email me at andrea.walker@baltsun.com. Heat oven to 350 degrees. Bring large pot of water to boil.

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Toledo Blade

Packo's secret recipes safe
Toledo Blade
Bob Bennett, owner of TP Foods LLC, which closed on its purchase of Packo's on Friday evening, said the company's secret recipes have been written down and locked away in a company safe with no plans to ever change or reveal them.

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Tampabay.com

Recipes for Valentine's Day for a romantic dinner for two
Tampabay.com
Fondue is a classic dish for lovers, and the accompanying recipe from the Food Network is fairly simple to put together and will provide a workout for that fondue pot gathering dust on the top shelf. Use cooked fingerling potatoes, plus French bread ...
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Longtime baker shares vintage cake recipes
STLtoday.com
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Grayslake dietitian's recipes in cookbook aimed at fighting cancer.
Lake County News Sun
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