"Heroism on command, senseless violence, and all the loathsome nonsense that goes by the name of patriotism - how passionately I hate them!"Albert Einstein
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Safe Food Storage - Refrigeration
Storing Food Your Refrigerator: It is many years since schools stopped teaching cooking and domestic science and the result is that few people in the below 35 age bracket are familiar with risks presented by refrigerators. This article is aimed at ...
Snack Food Industry - Our Childrens Secret Adversary
Is the snack food industry really our children's secret adversary or are we just happy with the easy life. 9 times out of 10, what do we bribe our children with when they misbehave? What do we sometimes carry around with us to keep them quiet in public ...
The Harmony between Food and Wine
Wine is a social drink which should be enjoyed in the company of friends and .. food. The right combination between food and wine is a source of ultimate bliss for every connoisseur. Both wine and food can benefit from the right pairing. The right wine ...
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(NC)-More than 200 known diseases are transmitted through food, and Health Canada estimates that every year approximately two million Canadians suffer from illness caused by foodborne bacteria. While the majority of these cases are mild, Health Canada reports that 2 to 3 percent of all cases will lead to chronic health problems and as many as 30 will die from complications due to food poisoning.
Susan Brunt, a Toronto based family physician and LYSOL spokesperson, reminds us that food safety starts in the home and offers helpful hints on how to keep your home healthy this summer:
- Wash your hands thoroughly with soap and water
- Check expiration dates on all food
- Bring food home from the supermarket promptly to refrigerate or freeze
- Thaw frozen food in the refrigerator or microwave-not on the counter
- Use separate cutting boards for raw meats and vegetables to avoid cross-contamination-the accidental spread of germs from food to food or from surface to food
- Disinfect food preparation surfaces with LYSOL® Sanitizing Wipes. They offer a convenient way to prevent cross-contamination in your kitchen and around the grill area
- Chill and refrigerate leftovers immediately and use within 2-3 days.
- Date leftovers to make sure you use them before they spoil
Dr. Brunt also reminds us that the most severe cases of food poisoning tend to occur in the very old, the very young, and those with weak immune systems.
For additional information on how to make your home safe this summer, call for a free copy of the "Summer Safety-Put Your Family on the Road to a Safe and Healthy Summer" brochure at 1-800-99-LYSOL.
About The Author
News Canada provides a wide selection of current, ready-to-use copyright free news stories and ideas for Television, Print, Radio, and the Web.
News Canada is a niche service in public relations, offering access to print, radio, television, and now the Internet media, with ready-to-use, editorial "fill" items. Monitoring and analysis are two more of our primary services. The service supplies access to the national media for marketers in the private, the public, and the not-for-profit sectors. Your corporate and product news, consumer tips and information are packaged in a variety of ready-to-use formats and are made available to every Canadian media organization including weekly and daily newspapers, cable and commercial television stations, radio stations, as well as the Web sites Canadians visit most often. Visit News Canada and learn more about the NC services.
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NY Caterer Accused of Violating Kosher Food LawsABC NewsAmong observant Jews, kosher law defines what foods are fit for consumption and how they must be prepared, and the mixing of kosher and non-kosher products is strictly forbidden. Chef Michael Savitsky and general manager Tom Cataldo, who crashed a ...and more » |
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